Bread, Danish Rye Classic Multigrain (Gammeldags surdejsrugbrød med kerner) 900 gr

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  • ₱229.00


The traditional and original Danish rye bread made by sourdough culture, this is the heavy weight of Danish baking and the foundation for most Danish Open Sandwiches.

This version has been added rye-berries, sunflower seeds and a darker rye flour is used.